• CupCakes

    Making and Storing Cupcakes Correctly

    Hey guys, welcome to the first post on the blog. I am going to talk about making and storing cupcakes correctly. Even though I have years and years experience of baking, I still make silly mistakes and I am not afraid to admit it. It’s okay to make mistakes as long as you learn from them. That’s one of the things I love about baking – you can go all the way and think you’ve done it all perfectly but then something go wrong and then you’ll do it over again. It’s all about practice.  Baking Cupcakes Cupcakes are baked in muffins trays. A standard tin will have 12 moulds,…

  • Blog

    Sonia Seivwright

    Our C.E.O Miss Sonia Seivwright, 29, started baking as a child when she was still in Primary School. She fell in love with the skill and decided to take more classes to develop her knowledge about the industry. Growing up, Sonia’s Grandmother baked anything and everything and she notice how much interest Sonia had with baking and decide to share her special tips with her. It was then Sonia knew she can never escape her first love. Determined to master her skills on baking, Sonia took on more classes, watching YouTube videos, to help her. After years of practice after practice, fails after fails, she is starting her own business.